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Product Features

  • Instant nutritious soft meal made in Japan, ready to be eaten after heating in hot water or microwave oven.
  • According to the Universal Design Foods (UDF) proposed by the Japan Nursing Food Association, four soft and hard grades are established according to the chewing power and swallowing power to facilitate the selection of suitable foods according to the needs of consumers.
  • The delicate and soft food texture is suitable for people who have difficulty chewing and swallowing, missing teeth, and those who need nutritional care after surgery.
  • The diet menu is professionally planned by the nutritionist to maintain the nutritional balance of the elderly and patients and maintain the smooth functioning of the body.
  • Simple and convenient design, easier for care institutions, nutritionists and carers to prepare meals.


Product Ingrediants & Ease of Use:

  •  Level 1: Smooth entrance, easy to bite.
  • Soft lumpy dishes that can be easily crushed with a spoon.
  • Use soft shrimp balls, boil them slowly with cabbage and carrots, add red pepper, corn, and eggs to make Chinese-style dishes.
  • Heating and ready-to-eat, time-saving and convenient.
  • No preservatives

 

Notes:

Before purchasing any soft meals and swallowing aid products, you should first ask a professional who is familiar with dysphagia for a thorough evaluation. 

 

This product will be delivered by Lepharmacy.

 

Japanese kewpie vegetable egg prawn balls (100g)

HK$25.00Price
  • Non-refundable and non-returnable.

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